Lýsing
In order to fully satisfy the specific nutritional requirements and taste preferences of the cat, it is necessary to diversify the cat’s meals. The tuna meat used in the production of the food makes the product rich in protein of high digestibility and biological quality, as well as valuable amino acids such as leucine, lysine and selenium. The content of EPA and DHA acids naturally occurring in tuna meat affects the proper functioning of the nervous system, as well as reduces inflammatory processes. What’s more, the n-3 and n-6 fatty acids present in the food, vitamin E and biologically active compounds with anti-inflammatory properties have a positive effect on the condition of the cat’s skin. Take care of your pet’s well-being!





Umsagnir
Það eru engar umsagnir enn.