Lýsing

The cat has a refined palate, so it is worth giving him a product that will please his taste buds. The product, thanks to the use of turkey breast meat, is a source of protein with high digestibility and biological quality. It is also rich in valuable amino acids such as leucine, isoleucine, lysine, niacin, vitamin B6 and selenium, which stimulates the body’s defense processes and regulates skin functions. In addition, niacin and vitamin B6 regulate metabolic processes. The presence of fatty acids from the n-3 and n-6 families, including valuable linoleic acid, in turkey breast meat is also extremely important. It is worth taking care of the presence of this ingredient in the cat’s diet, because its deficiency causes matting of the coat by problems with the secretion of sebum lubricating the coat.